Mylar Bag 23*32cm + 200cc Oxygen Absorber

Description

Mylar Bag 23*32cm + 200cc Oxygen Absorber

Mylar Bag 23*32cm + 200cc Oxygen Absorber bundle provides a complete long-term storage solution. Oxygen absorbers remove oxygen inside sealed Mylar Bags, helping extend shelf life, protect flavour and colour, and prevent mould or spoilage.

200cc Oxygen Absorbers

• Use immediately after opening—do not expose to air for more than 60 minutes.
• Store unopened absorbers at room temperature (5°C–30°C) away from direct sunlight.
• Main ingredients (iron-based): Iron powder, activated carbon, salt, diatomite, water.
• Packaging: PET/EVA/Paper/PE (oil-proof multilayer film).

Note: Oxygen absorbers do not create a vacuum. They remove oxygen (20% of air) while nitrogen remains, causing the bag to deflate slightly without becoming rigid.

Mylar Bag Features

• 110-micron (0.11 mm / 4.3 mil) barrier against light, moisture, and oxygen
• BPA-free and food-safe
• Pack of 50 Mylar Bags
• Resealable zipper with tear notch for easy access
• Heat-sealable for long-term airtight storage
• Withstands hot liquids up to 120°C
• Ideal for storing flour, coffee, oats, jerky, rice, dried goods, or non-food items like documents and jewellery

Why Use Mylar Bags?

• Strong & puncture-resistant: Suitable for heavy contents
• Flexible: Conforms to contents and collapses as oxygen is removed
• Non-porous barrier: Protects from air, humidity, and light
• Cost-effective and easy to use for home, retail, and bulk storage

Using Mylar Bags with Oxygen Absorbers

Add the correct number of oxygen absorbers before sealing. Removing oxygen helps prevent flavour loss, colour changes, texture changes, mould, and spoilage.

Use our online calculator to determine how many absorbers you need based on bag size. Additional absorbers are recommended if bags are opened and resealed repeatedly.

How to Seal Mylar Bags

• Fill the bag, leaving 10–12 cm at the top
• Add oxygen absorbers
• Press out excess air and heat seal

Sealing methods:

• Vacuum sealer: Use seal function (vacuum optional when using absorbers)
• Impulse sealer: Fast and reliable commercial option
• Hair straightener or iron: High heat, hold 2–4 seconds; repeat for best results

Note: Heat sealing traps air inside the bag. Oxygen absorbers remove the oxygen portion only. A vacuum sealer is required for complete air removal.

Suitable Storage Items for the Mylar Bag 23*32cm + 200cc Oxygen Absorber

Ideal for long-term storage of dry, low-fat foods including:

• Flour, rice, grains, pasta
• Dehydrated fruits and vegetables
• Dried beans, cereals, powdered milk
• Herbs and spices

Higher-moisture or high-fat foods can also be stored but should be rotated more frequently.

Our Mylar Bags have a very low Oxygen Transmission Rate (OTR), making them highly effective for long-term preservation.